Amantadine detection: detection of amantadine in poultry eggs and veterinary drugs

2025-08-23


food safety is a major issue related to the national economy and people's livelihood, among which the quality and safety of animal food is particularly important, which directly affects the health of consumers. As an important source of high-quality protein in our daily diet, the safety of poultry eggs has attracted much attention. However, veterinary drug residues are one of the latent risks that threaten the safety of poultry eggs, and amantadine is one of them that needs to be monitored.

amantadine has been used to prevent and treat certain viral diseases in poultry, but its use may lead to drug residues in animal-derived foods such as eggs. Long-term intake of foods containing amantadine residues may cause potential harm to human health, such as drug resistance. Therefore, strengthening the detection of amantadine and other veterinary drug residues in poultry eggs is of great significance for ensuring food safety and maintaining public health.

Veterinary drug amantadine detection is a highly professional work. It requires the detection method to have high sensitivity, high specificity and reliability, and can accurately detect trace amounts of amantadine residues in samples such as poultry eggs. Traditional detection methods may have complex operations, long detection cycles and high costs, making it difficult to meet the needs of rapid screening and large-scale sample detection.

Under this background, Wuhan Yupinyan Bio, as a professional food safety rapid detection reagent manufacturer, is committed to providing efficient and convenient solutions for the field of food safety testing. In response to the demand for the detection of amantadine residues in poultry eggs and other foods, Wuhan Yupinyan Bio has developed and produced corresponding food safety rapid detection reagents. This type of rapid detection reagent can help inspectors quickly complete the preliminary screening of samples on site or in the laboratory, greatly shortening the detection time, improving the detection efficiency, and providing strong technical support for the timely detection and control of amantadine residue risks.

Through the use of Wuhan Yupinyan Bio's amantadine rapid detection reagent, it can realize the rapid detection of poultry egg samples, detect unqualified products in time, and prevent them from entering the market. This not only helps food production enterprises to strengthen quality control, but also provides effective supervision means for market supervision departments, and jointly builds a strong line of defense to ensure the safety of poultry eggs and other food.

In conclusion, amantadine testing is essential to ensure the safety of poultry eggs. Wuhan Yupinyan Bio will continue to focus on the innovation and development of food safety rapid detection technology, continuously improve the performance of detection reagents, and contribute to the protection of the public's "safety on the tip of the tongue", so that consumers can enjoy delicious and safe poultry egg products with more confidence.